Kenyan
Coffee Green Beans: Unleash the Richness Within
Cultivated in the volcanic highlands
of East Africa, Kenyan coffee green beans are renowned for their intense flavor
and complex aroma. These unroasted gems offer a unique opportunity for home
roasters to craft a cup exactly to their taste.
Flavor Profile:
- Bright, lively acidity: Bursts with citrusy notes like grapefruit and lemon,
balanced by a touch of sweetness.
- Full-bodied:
Rich and satisfying mouthfeel, leaving a clean, crisp finish.
- Fruity undertones:
Hints of berries and tropical fruits emerge, creating a well-rounded taste
profile.
Kenyan AA Grade:
The "AA" designation
refers to the bean size and quality. Kenyan AA beans are large and meticulously
hand-sorted, ensuring a consistent and exceptional roast.
Perfect for:
- Coffee enthusiasts who enjoy experimenting with roast
profiles.
- Those seeking a bright, acidic coffee with depth and
complexity.
- Creating a unique cold brew for a refreshing summer
drink.
Roast Your Own:
Kenyan green beans unlock a world of
roasting possibilities. Choose a light roast to accentuate the bright acidity
or go darker for a more caramelized sweetness. The choice is yours!
Experience the difference of
fresh-roasted Kenyan coffee. Order your green beans today!
