A clear glass filled with iced coffee swirled with creamy condensed milk, topped with whipped cream, a sprinkle of cinnamon, iced cubes, and a straw.

Thai Iced Coffee

Thai Iced Coffee is a rich and refreshing drink that combines strong brewed Solai coffee with sweetened condensed milk for a creamy sweetness.

Served over ice and topped with whipped cream and a dash of ground cinnamon, this iced coffee perfectly balances bold flavors and smooth indulgence. 

It's an exotic treat to enjoy on a hot day!

Ingredients:

Instructions:

1. 1 cup strong brewed Solai coffee (cooled)
2. 2-3 tablespoons sweetened condensed milk
3. Ground cinnamon
4. Whipped cream
5. Ice cubes

1. First, blend the ice at high speed using a blender. Once the ice is shaved, transfer it to empty glasses.
2. Combine the coffee and condensed milk in the blender and blend at high speed until frothy and well-mixed.
3. Pour the mixture over the shaved ice in the glasses.

4. Top with whipped cream and ground cinnamon.


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